Rice with Chicken and Peas

2

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 90.89kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  90.89kcal

• Rating
  

  5 out of 5

• Recipe

Try making rice with peas and chicken – wonderful and A quick option for a delicious home dinner. Change the usual menu, make an original dish.

Let’s get started!

Ingredients

0/7 ingredients

• Rice – 800 g
• Chicken fillet – 400 g
• Onion – 200 g
• Carrots – 200 g
• Peas – 1 can
• Spices to taste
• Salt to taste

5 из 5 1 50 мин50 мин 90.89

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the chicken into pieces, chop the onion and carrot cubes.

2. Sauté vegetables and poultry in a high-frying pan.

3. Add turmeric and paprika.

4. Pour two glasses of water into the pan and pour a glass of rice.

5. When the water has evaporated almost completely, add peas, previously draining brine from it.

6. Stew for another 5 minutes. The dish is ready.