Rice with celery, sweet pepper and corn

one

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 207.67kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  207.67kcal

• Rating

• Recipe

To prepare a home-made tasty side dish, you don’t need any incredible culinary skills. It can be made from the most ordinary ingredients, you just need to find the right recipe. We offer look at a simple recipe for delicious rice with celery, sweet pepper and corn! The dish is prepared without much hassle, It turns out hearty and tasty.

Let’s get started!

Ingredients

0/9 ingredients

• rice (jasmine) – 1 tbsp.
• sweet pepper (frozen) – 1 pc.
• corn (frozen) – 3 tbsp.
• sprig of garlic (granular) – 1 tbsp.
• chili (cereal) – 2 g
• soy sauce – 5 tablespoons
• sunflower oil – 2 tbsp.
• butter – 1 tbsp
• celery – 1 sprig

40 мин40 мин 207.67

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. In a pan, heat the oil and spread the frozen vegetables, fry.
2. Coarsely chop the celery and send to the corn with pepper.
3. Add chili pepper, garlic and soy sauce, fry everything together.
4. We wash and dry the rice. Put in a pan with heated butter, fry. Pour boiling water (2 glasses), put on low heat and cook under the lid until readiness.
5. Put the prepared rice for vegetables, fry everything together five to seven minutes over medium heat.

Keywords:

• rice with corn
• rice with vegetables
• rice with soy sauce