Rice porridge in the slow cooker

four

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 113.56kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  113.56kcal

• Rating

• Recipe

This recipe for delicious rice porridge for novice housewives, because cooking it at home is very simple with a minimum of effort. We make porridge in slow cooker, it is very convenient, do not follow her? Kashka turns tender and melts in your mouth. She can enjoy in the morning or at dinner.

Let’s get started!

Ingredients

0/6 ingredients

• Round rice – 1 tbsp.
• Milk – 2 tbsp.
• Water – 2 tbsp.
• Sugar – 2 tbsp.
• Salt to taste
• Butter – 20 gr.

50 мин50 мин 113.56

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash rice with clean water. Allow all liquid to drain.

2. Pour the groats into the bowl, add water and milk there. Salt and sweeten.

3. Place the cup in the slow cooker on the “Milk porridge” mode. Cook 40 minutes (until the end of the program). Enjoy your meal!

Keywords:

• in a slow cooker
• Vegetarian menu
• children’s table
• breakfast
• cereals and cereals
• porridge
• milk products