Red Cabbage Salad with Crab chopsticks

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 92.63kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  92.63kcal

• Rating

• Recipe

I like to make crab sticks in any form. I suggest you cook at home a delicious salad of red cabbage with crab sticks – fresh salad with fish product.

Let’s get started!

Ingredients

0/8 ingredients

• Red-headed cabbage – 500 g
• Crab sticks – 250 g
• Green onion – 1 bunch
• Corn (canning) – 1 can
• Salt to taste
• Black pepper (ground) – to taste
• Mayonnaise (preferably homemade) – 4 tbsp.
• Chicken eggs – 2 pcs.

30 мин30 мин 92.63

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary products.
2. My cabbage, dry, get rid of the windward leaves. Shred as thin as possible. We shift shredded cabbage into a deep bowl.
3. Cut the crab sticks into strips, or rather into thin strips.
4. Wash green onions with a paper towel and finely we chop. Add to crab sticks and cabbage.
5. Add corn to the bowl (first pour the liquid from banks).
6. Salt, pepper to taste, add mayonnaise and mix.
7. Hard-boiled egg and cut into slices. Salad served with sliced ​​eggs.

Keywords:

• mayonnaise salad
• salad with crab sticks
• hearty salad