Quick ratatouille

one

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 32,3kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  32,3kcal

• Rating

• Recipe

Ratatouille, cooked in haste at home, is very fragrant and tasty due to herbs. It can be served as hot so cold.

Let’s get started!

Ingredients

0/11 ingredients

• Eggplant -1pcs
• Sweet pepper -1 pc.
• Tomato-3 pcs.
• Zucchini – 2 pcs.
• Garlic – 2 cloves
• Onion – 1 pc.
• Rosemary and thyme – twig
• Lemon juice – 1 tablespoon
• Sugar – 1 teaspoon
• Olive oil – 2 tablespoons
• Salt to taste

35 мин35 мин 32,3

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut all vegetables into 1 cm cubes. Grind the garlic. Thyme and rosemary to disassemble into leaves.
2. Heat olive oil in a pan, fry the garlic first, then pour eggplant, salt everything and fry for 4 minutes. To lay out eggplant in a bowl.
3. Fry onions separately, then add zucchini and thyme, stew 3 minutes.
4. Combine zucchini and eggplant, add tomatoes, sweet peppers, salt, sugar, lemon juice. Mix. Add rosemary, cover cover and simmer for 10 minutes.
5. Stir and leave for another 5 minutes.

Keywords:

• eggplant
• garnish
• zucchini
• vegetable stew
• vegetable side dish
• ratatouille