Quick chicken with lemon and paprika

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It’s not at all fast to cook home-made poultry meat with an exquisite taste. complicated. You can make the dish in just 20 minutes.

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Ingredients

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Steps

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  1. Chicken fillet cut into small oblong slices.
  2. Pour olive oil into a skillet, add spices and chopped garlic.
  3. Throw meat and fry over high heat, stirring constantly, 5 minutes.
  4. Add paprika, lemon juice and chopped herbs.
  5. Make the fire medium and fry, stirring, for another 10 minutes.

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