Pumpkin porridge with rice

one Pumpkin porridge with rice

Delicious pumpkin porridge with rice can be cooked at home for breakfast. or dinner. Make this healthy porridge in the fall in the pumpkin season!

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Ingredients

0/6 ingredients

Blamenga 76,84

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Steps

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  1. Peel the pumpkin and cut into large cubes.
  2. Sliced ​​pumpkin set to cook. Bring to a boil and hold on low heat for 10 minutes.
  3. Pour milk into the pan, and also add salt and sugar. Bring the mixture to a boil, stirring occasionally.
  4. Rinse the rice thoroughly and add to the pan. Continue cook porridge for another 20 minutes, without stirring, but making sure that she is not burnt.
  5. 5 minutes before cooking, add cinnamon and vanilla.
Keywords:
  • Cook
  • children’s table
  • breakfast
  • cereals and cereals
  • porridge
  • milk products
  • rice
  • hearty meal
  • pumpkin

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