Potatoes with vegetables and bacon

6

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 62kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  62kcal

• Rating

• Recipe

Potatoes in combination with vegetables and bacon are very delicious. Better yet, if you cook this dish at home from a young potatoes.

Let’s get started!

Ingredients

0/12 ingredients

• Potato – 4 pcs.
• Zucchini – 1 pcs.
• Tomato – 2 pcs.
• Onion – 1 pc.
• Bell pepper – 1/2
• Garlic – 2 cloves
• Bacon – 3 slices
• Broth – 50 ml.
• Water – 100 ml.
• Salt and pepper
• Dill
• Parsley

1 ч1 ч 62

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the bacon into strips and fry in a pan. Then take out and add chopped onion and pepper to the pan, cook for 10 minutes. Behind a minute before the end we throw chopped garlic.
2. Send the bacon back to the pan. Spread the layer sliced ​​potatoes. Season with salt and pepper. You can sprinkle with chopped dill.
3. The second layer will be from zucchini slices and sprinkle them with salt with pepper. Next comes a layer of tomato slices and season it too.
4. Fill with broth and water. Bring to a boil, and then reduce the heat and simmer for 20 minutes under the lid.
5. Let stand for 15 minutes and serve with parsley. Enjoy your meal!

Keywords:

• bacon
• Potatoes
• pepper
• tomatoes
• put out
• zucchini