Potatoes with mushrooms: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 73,7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  73,7kcal

• Rating

• Recipe

A delicious version of a side dish of potatoes with mushrooms, cooked at home simple, and what aroma and taste – beyond words.

Let’s get started!

Ingredients

0/6 ingredients

• Potato 0.5 kg
• Mushrooms – 0.5 kg
• Sour cream-300 gr
• 1 onion
• Vegetable oil
• Salt

45 мин45 мин 73,7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We clean the potatoes and boil until cooked in salted water.
2. Fry the onions in a pan, then add the forest mushrooms, fry for 10 minutes.
3. Add sour cream to the mushrooms (the more the tastier), add taste, you can add pepper.
4. Put the potatoes on a plate, pour the mushroom on top gravy. Bon appetit.

Keywords:

• Mushrooms
• Potatoes
• Potato