Stewed cabbage with sausages, mushrooms and potatoes: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 81.89kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  81.89kcal

• Rating

• Recipe

Braised cabbage is always fast, easy and tasty. Cook You can have a hearty lunch in less than an hour!

Let’s get started!

Ingredients

0/10 ingredients

• 1 onion
• 1 carrot
• 2 potatoes
• cabbage-1/2 head of cabbage
• 3 sausages
• 1 pc tomato
• mushrooms-200 gr
• tomato paste-1 tbsp
• vegetable oil-50 ml
• salt

45 мин45 мин 81,89

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour the vegetable oil into the pan, then add the onion, diced carrots, grated on a coarse grater, fry 3 minutes.
2. Then add the mushrooms, sausages, cut into rings, and tomato, fry for 1-2 minutes.
3. Shred coarsely cabbage and cut potatoes into cubes, add to pan, salt to taste and add tomato paste and some water, cover and simmer for 30 minutes.

Keywords:

• second
• Mushrooms
• cabbage
• sausages