7
- 2
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
149.39kcal
- Rating
5 out of 5
-
Recipe
Easy to prepare, tasty and hearty meal. Beautiful The solution for home lunch or dinner.
Let’s get started!
Ingredients
0/9 ingredients
5 из 5 1 149.39
Great job
Bon appetit, I hope you had fun with us!
Steps
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- We wash the meat with water, cut into small slices, sprinkle salt and pepper, mix.
- We clean the potatoes, onions, we clean the garlic, then wash everything. Cut the potatoes into slices, chop the onion finely, chop the garlic.
- Grate the cheese.
- My tomatoes, cut into rings.
- Slices of meat are fried over high heat in a pan with the addition of vegetable oil.
- Next, send the potatoes to the pan, mix and fry everything without reducing the fire.
- After 15 minutes add chopped onions, garlic, season with pepper and salt, mix and fry with spices for another 5 minutes to half the potatoes. The potatoes are almost cooked put the sliced tomato on top of the rings, salt a little and
sprinkle with cheese.
- Cover the pan with a lid and simmer until the cheese is will melt.
- We serve potatoes in French, we serve hot to the table, laying out on plates, decorate with herbs.