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Contents
- Recipe difficulty
Simple dish
- Energy value
81kcal
- Rating
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Recipe
Boiled potatoes with fried onions and mushrooms. Very simple cooks at home, but it turns out delicious!
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Ingredients
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Bon appetit, I hope you had fun with us!
Steps
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- Peel the potatoes and cook until tender.
- Finely chop the onion.
- Fry the onion in vegetable oil.
- We cut mushrooms and fry in vegetable oil for 5-7 minutes.
- Add 1 tablespoon of sour cream to the mushrooms and salt to taste. Stew for a minute and done.
- The potatoes are cooked. Drain the water.
- Put the potatoes on the dish.
- Top with fried onions and mushrooms with sour cream.
- Sprinkle with herbs if desired.
Keywords:
- second
- Mushrooms