Potato tortilla

four

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 219.7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  219.7kcal

• Rating

• Recipe

Delicious potato casserole in a spanish pan, but cooked at home. The basis of the dish is made by potatoes and an egg.

Let’s get started!

Ingredients

0/8 ingredients

• Salt to taste
• Potato – 5 pcs.
• Eggs – 5 pcs.
• Onion – 1 pc.
• Vegetable oil – 3/4 cup
• Salt to taste
• Ground black pepper 1/4 tsp.
• Garlic 2 cloves.

40 мин40 мин 219.7

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut the potatoes into thin slices.

   

2. Onion cut into half rings.

3. Heat the oil, throw the chopped garlic into it. Fry for 3 minutes. Take out the garlic.

4. Fry the potatoes in vegetable oil for 5 minutes, salt, Spice up. Add onion, mix, fry for another 5 minutes. Fry over medium heat.

   

5. Put in a colander to excess glass oil.

6. Beat eggs with a pinch of salt.

7. Mix eggs with potatoes, put on deep oiled to the pan. Flatten. Fry over medium heat 5 minutes to thickening of eggs.

8. Turn over with tortilla and fry on the other side 4 more minutes.