Potato soup with ribs in slow cooker

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Your family will certainly enjoy the delicious pork ribs soup with homemade potatoes. The soup is kind of simple, but, thanks to the fact that it is made in a slow cooker, it gains rich taste and aroma.

Let’s get started!

Ingredients

0/9 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Prepare the products.
  2. Turn on the “Fry” program for 8 minutes, add oil and toss onions and carrots.
  3. Add chopped potatoes, ribs, bay leaf, salt.
  4. Fill with water and start the Extinguishing program (1.5 hours).
  5. Remove the peel from the tomatoes and chop them. Put in soup for 10 min until the end of the program.
  6. Arrange in portions and sprinkle with herbs.

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