Potato soup in fat

five

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 83.76kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  83.76kcal

• Rating
  

  5 out of 5

• Recipe

Delicious potato soup cooked at home in the bacon with garlic sausage. What makes him especially piquant!

Let’s get started!

Ingredients

0/12 ingredients

• Meat broth-1 l
• 6 potatoes
• Onion-1 pc.
• 3 pickled cucumbers
• Lard with a layer-100 gr.
• Leek-50 gr.
• Celery root-30 gr.
• Garlic Sausage-200 gr.
• Salt to taste
• Vegetable oil to taste
• Sour cream to taste
• Greens to taste

5 из 5 1 1 ч1 ч 83.76

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the fat into pieces and fry in vegetable oil.
2. Put sausage sliced ​​in greasy-oil mixture and fry until golden brown.
3. Put chopped onions and celery root in a stewpan fry for 5 minutes.
4. Leek cut into slices and put in a stewpan too.
5. Cut the potatoes into large pieces, pour into a saucepan, all mix and fry for 5 minutes. Pour the broth over the vegetables. Cook on low heat for 30-35 minutes.
6. During this time, add chopped water in a small amount cucumbers. Put the cucumbers in the soup after the potatoes become soft.
7. Add sour cream and stir. Serve sprinkled with herbs.

Keywords:

• potato
• sausage
• cucumbers
• fat
• soup