Potato salad

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 155.82kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  155.82kcal

• Rating

• Recipe

Try cooking a delicious potato salad with oriental notes. You can make this dish for a snack or light dinner.

Let’s get started!

Ingredients

0/12 ingredients

• Potato – 100 g
• Onion – 15 g
• Vegetable oil – for frying
• Vinegar (9%) – a couple drops
• Garlic – 3 g
• Cilantro – 2 g
• Soy Sauce – 2 g
• Salt to taste
• Sugar – to taste
• Ground hot pepper – to taste
• Paprika – to taste
• Coriander to taste

30 мин30 мин 155.82

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare the necessary ingredients in advance.
2. Wash the potato, peel and grate the straws on a grater for Korean carrots. The length should be at least 8 cm.
3. Put the potatoes in salted boiling water and cook until half-prepared, then rinse with cold water and give it to drain.
4. Cut the onions into strips and fry until golden crusts in vegetable oil.
5. Onions are laid out on potatoes and seasoned with specials.
6. Add chopped garlic, pour soy sauce, you can Sprinkle lightly with 9% vinegar.
7. Decorate with cilantro leaves.

Keywords:

• Potatoes
• potato salad
• vegetable salad
• potato salad
• salads