Potato salad with milk

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A quick, budget-friendly version of a delicious whipped-up salad. Minimum ingredients with significant benefits. First boil the potatoes “in their skins”, then cook everything at home in 10 minutes.

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Ingredients

0/6 ingredients

85,9

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Bon appetit, I hope you had fun with us!

Steps

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  1. Gently peel the potato, cooked “in a uniform”, cut it into large enough pieces.
  2. Pour with hot milk, stir, add salt and vegetable oil, vinegar and finely chopped greens.
Keywords:
  • Potatoes
  • potato
  • Milk
  • lactic
  • hastily
  • Salad

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