Pork with pepper in soy sauce

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Make pork and pepper in soy sauce – this is a homemade dish, which will captivate fans of Chinese cuisine. Its unusual taste is a real find for culinary experts who love experimenting in cooking.

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Ingredients

0/7 ingredients

198.32

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Bon appetit, I hope you had fun with us!

Steps

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  1. Pork cut in portions, previously removing the veins.

  2. Peel seeds and legs, rinse thoroughly and chop cubes.

  3. Fry pork with pepper and chopped onion, adding spices and grated garlic.

  4. Add soy sauce to the frying pan.

  5. Simmer the dish under the lid for half an hour.

Keywords:
  • meat
  • pork
  • pork with soy sauce
  • soy sauce

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