Pork with Cherry Sauce: Video Recipe

0

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 111kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  111kcal

• Rating

• Recipe

Very tender and tasty pork cooked at home with sweet and sour sauce will be the star of your evening!

Let’s get started!

Ingredients

0/5 ingredients

• Carbonade 400 gr
• cherry 120 gr
• demiglas sauce 50 gr
• sugar 20 gr
• water 50 gr

20 мин20 мин 111

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash the pork, dry it, cut it into two portions, salt, pepper to taste.
2. Pour oil into a frying pan heated over high heat. warm it, lay the pork and fry for 2 minutes each side. Then reduce the heat and cook, periodically turning over for 6 to 8 minutes.
3. Put cherries in the stewpan, add sugar, Demiglas sauce, 50 ml water, bring to a boil over medium heat and simmer 3 – 4 minutes.
4. Spread the pork on a plate and pour the cherry on top the sauce.

Keywords:

• cherry sauce
• cherry
• demiglass
• pork