Pork Stew

2

• Time for preparing

  Contents

  • • 0.0.1 1h 15min
    • 0.0.2 Simple dish
    • 0.0.3 165,5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 15min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  165,5kcal

• Rating

• Recipe

Traditional tasty and hearty dish of Russian cuisine – stew potatoes with pork, onions and sweet pepper You can cook at home for dinner. The color of the dishes will make beautiful paprika.

Let’s get started!

Ingredients

0/10 ingredients

• Pork (fillet) – 500 gr.
• Potato – 300 gr.
• Onions – 1 pc.
• Carrots – 1 pc.
• Sweet pepper – 1 pc.
• Garlic – 2 cloves
• Vegetable oil – 3 tbsp.
• Paprika – 1 tbsp.
• Ground pepper
• Salt

1ч 15мин1ч 15мин 165,5

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut the pork into small pieces, peeled peppers – in small cubes, carrots – sliced, peeled potatoes – medium cubes, onions – finely, chop the garlic through press.

2. In a pan in oil, fry the prepared onions for 3-5 minutes and add slices of pork, garlic.

3. Fry over medium heat for 3-4 minutes, stirring, add paprika, pour water (250 ml) and mix. Stew on slow fire for 20 minutes.

4. After 20 minutes, put the prepared peppers, carrots in the meat, potatoes, salt, pepper and pour more water (250 ml.). We cover cook for 40 minutes and try on salt.

5. Serve stewed flavored potatoes served with light vegetable salads and fresh bread. Potatoes can be supplemented with any herbs if desired. and spices to taste.

Keywords:

• Potato
• meat
• pork
• braised