Pork stew with pepper and potatoes

2

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Simple dish
    • 0.0.3 126.65kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  126.65kcal

• Rating

• Recipe

From pork you can cook stunningly delicious stew with sweet peppers and potatoes with tomato paste. Paprika and Caraway Seeds make the stew fragrant.

Let’s get started!

Ingredients

0/13 ingredients

• Pork (fillet) – 700 gr.
• Potato – 6 pcs.
• Sweet pepper – 4 pcs.
• Onions – 2 pcs.
• Celery Stalk – 2 pcs.
• Garlic – 3 cloves
• Tomato paste – 3 tbsp.
• Paprika – 1 ½ tbsp
• Caraway seeds – 1 tsp.
• Vegetable oil – 3 tbsp.
• Sour cream
• Ground pepper
• Salt

1ч 10мин1ч 10мин 126,65

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash sweet peppers, peel seeds, membranes and cut diced, peeled potatoes – sliced, celery stalk – pieces, onion – finely, garlic pass through a press.

2. In oil, fry the onion until soft, add the garlic, chopped to pieces pork and fry for 4-5 minutes. Spread paprika seeds cumin, celery and mix.

3. Add tomato paste prepared in pork with vegetables potatoes, pepper, pour water to cover the contents, salt and we will argue.

4. Stew aromatic stew over low heat for 50 minutes.

5. Put the finished delicious pork stew on plates, pour sour cream and serve with crispy bread.

Keywords:

• meat
• Vegetables
• stew
• pork