Pork pasta in sour cream sauce: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 221.59kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  221.59kcal

• Rating

• Recipe

This is a very hearty and tasty dish that can be prepared at home. of the simplest products! At the same time, the taste will pleasantly surprise you!

Let’s get started!

Ingredients

0/12 ingredients

• Pork – 400 g
• Sour cream – 250 g
• Tomato paste – 3 tbsp. l
• Flour – 2 tbsp. l
• Sugar – 1-2 tsp.
• Salt to taste
• Paprika – to taste
• Black pepper to taste
• Onion – 1 pc.
• Vegetable oil – for frying
• Macaroni – 200-250 g
• Boiling water – 400-500 g

45 мин45 мин 221.59

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We wash the pork, cut into strips.
2. Peel the onion and cut into half rings.
3. Heat the pan with vegetable oil.
4. Fry the onion until golden.
5. Add pork, fry until medium liquid evaporates the fire.
6. Add flour, mix.
7. Add tomato paste, mix.
8. Add sour cream and mix again.
9. Pour boiling water. To taste, add salt, black pepper and paprika. Also add sugar so that the dish is not too sour.
10. Mix everything and simmer under the lid. Occasionally need mix so that the flour does not burn. At this time, boil pasta until cooked.
11. Throw the finished pasta into a colander, drain all the water and add them to the gravy.
12. Mix everything and serve!

Keywords:

• second course
• pasta
• dinner
• pork
• Sour cream
• hearty lunch
• tomato paste