Pork in oyster sauce: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 135kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  135kcal

• Rating

• Recipe

A certain fusion of Russian stroganov cooked home with Thai the sauce. It turned out very tasty.

Let’s get started!

Ingredients

0/7 ingredients

• Pork tenderloin 320 gr
• bow 1 pc
• cream 20% 100 gr
• white cons. 70 gr
• oyster sauce 50 gr
• garlic 10 gr
• Parmesan 20 gr

25 мин25 мин 135

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the meat, dry it, cut into thin slices no thicker than 0.5 see. Onion and garlic, peel and chop.
2. Heat the pan over high heat with vegetable oil, put onions and fry, stirring constantly, for 2 minutes.
3. Add meat and garlic to the onion and fry for another 2 minutes.
4. Add mushrooms to the pan and sauté for 2 minutes.
5. Reduce heat to medium and pour into the pan. cream and oyster sauce, salt, pepper to taste and simmer until the sauce thickens, stirring constantly.
6. Put meat in sauce on plates, sprinkle and grated cheese and serve. Enjoy your meal!

Keywords:

• pork
• Stroganov
• Thai cuisine
• oyster sauce