Pork and Vegetable Soup

4

• 8

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 46.55kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  46.55kcal

• Rating

• Recipe

Soups made with meat like pork are made rich, fragrant and very tasty. Today I will tell you about recipe for delicious homemade pork and vegetables, perfect for the summer-autumn menu.

Let’s get started!

Ingredients

0/9 ingredients

• Bow 1pc
• Carrot 1 pc
• Potato 2 pcs.
• Pork meat 200g
• Vegetable oil 1 tbsp
• Salt to taste
• Greens to taste
• Frozen peas to taste
• Frozen tomatoes to taste

1 ч1 ч 46.55

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products:
2. Wash, peel and chop onions, potatoes, carrots.
3. Wash, chop the pork meat and fill the entire contents of the cold water.
4. Then salt and add vegetable oil.
5. Then add greens, frozen peas, frozen green tomatoes.
6. Put the pot with the contents on the stove and cook on low heat for 60 minutes, periodically descaling.
7. Our soup is ready. Enjoy your meal!