ten
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
56kcal
- Rating
-
Recipe
Delicious, delicate creamy soup cook at home with dried white mushrooms.
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Ingredients
0/6 ingredients
56
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Bon appetit, I hope you had fun with us!
Steps
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- Soak dried porcini mushrooms in a bowl of hot water. Through half an hour cut them into small pieces.
- Pour cold water into a four-liter pan (about three l), bring to a boil, add crushed white mushrooms, lightly salt.
- Then add diced potatoes to the pan, cook about ten more minutes.
- Next, lay chopped onion and mashed through a medium grater carrot.
- Ten minutes later put the processed cheese, if necessary salt, pepper, remove from heat.
- When serving, garnish with finely chopped greens.
Keywords:
- Mushrooms
- Vegetables
- First
- soup
- cheese