3
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
111kcal
- Rating
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Recipe
This recipe is suitable for everyone who eats not only healthy, but also yummy. Delicious fish salad requires a minimum of culinary abilities and cooks at home from the most affordable ingredients.
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Ingredients
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Bon appetit, I hope you had fun with us!
Steps
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- Cook the foods.
- Peel, wash, boil the carrots until tender.
- Cook the fish fillet over low heat for 20 minutes after boiling.
- After cooling, disassemble into small parts. Cooled carrots to clean, grate.
- Finely chop the dill. Mix gently in a large dish fish, carrots, dill with mayonnaise. Put in the refrigerator for 2 hours.
- Put the finished salad in a deep salad bowl, garnishing with dill.