Pink Tomatoes with Avocado

eleven

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 115.37kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  115.37kcal

• Rating
  

  5 out of 5

• Recipe

Delicious pink avocado tomatoes that are easy to make At home, following a step by step recipe, it’s very useful, beautiful and bright salad. I advise you to make this dish for all avocado lovers!

Let’s get started!

Ingredients

0/10 ingredients

• tomatoes – 200 g
• shallots – 20 g
• basil – 3 pcs.
• dill – 1 pc.
• avocado – 160 g
• fried eggplant – 25 g
• Balsamic cream sauce – 2 ml
• balsamic vinegar – 3 ml
• olive oil – 15 ml
• oregano; thyme; rosemary; tarragon; salt; pepper – by taste

5 из 5 1 20 мин20 мин 115.37

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary ingredients.
2. Mashed the avocado pulp using a fork. Spread on a plate using a cooking ring.
3. My tomatoes and cut into slices, peel the red onion and cut into half rings, cut the eggplant into cubes.
4. We spread the vegetables on mashed avocado, season with vinegar and sauce, sprinkle with herbs, salt and pepper.
5. Ready salad is decorated with basil and dill.

Keywords:

• avocado
• eggplant
• beautiful pitch
• light salad
• tomatoes