Pineapple Salad with Mushrooms

four

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 211.51kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  211.51kcal

• Rating
  

  5 out of 5

• Recipe

Make a delicious homemade pineapple salad, garnished mushrooms – a real culinary composition, with cooking which even a beginner can handle.

Let’s get started!

Ingredients

0/8 ingredients

• Chicken fillet – 450 g
• Prunes – 200 g
• Onion – 2 pcs.
• Eggs – 4 pcs.
• Cheese – 350 g
• Champignons – 200 g
• Green onion – for decoration
• Mayonnaise – 150 g

5 из 5 1 50 мин50 мин 211.51

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Fry the chicken in a pan until cooked and cut into pieces.

2. Put them on an oval plate.

3. Top with onions scalded with boiling water, chopped prunes and mayonnaise.

4. Grate boiled eggs on top of prunes.

5. Add grated cheese and grease with mayonnaise.

6. Remove the champignons from the jar and cut lengthwise into thin pieces.

7. Decorate the dish with them, as shown in the photo.

8. As the top of pineapple, use green onions.

Keywords:

• beautiful pitch
• beautiful salad
• New Year
• holiday salad
• pineapple salad
• hearty salad