Pickled Mushroom Salad

five

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 125.30kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  125.30kcal

• Rating

• Recipe

I like champignons in any form, I try to do them often different dishes. I offer a very simple recipe for a delicious salad of pickled champignons, which is easy to cook at home.

Let’s get started!

Ingredients

0/9 ingredients

• champignons – 300 g
• tomatoes – 200 g
• green onions – 2 feathers
• lemon juice – 2 tbsp. l
• walnut oil – 4 tbsp. l
• honey – 2 tsp
• garlic – 1 clove
• salt to taste
• pepper to taste

20 мин20 мин 125.30

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut champignons into thin slices.
2. Cook the marinade. Mix in a bowl lemon juice, oil, crushed garlic, honey, salt and pepper.
3. Spread the mushrooms in a deep plate, pour the marinade, mix and leave for about 60 minutes.
4. My tomatoes and cut into halves.
5. Wash green onions, dry and finely chop.
6. Mix all the ingredients and our salad is ready!

Keywords:

• Mushrooms
• pickled champignons
• mushroom salad
• Champignon