Persimmon cakes

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 225.75kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  225.75kcal

• Rating

• Recipe

Who said that when losing weight you can’t do anything tasty and you need limit yourself in many ways? If you make home cakes with useful composition, then such sweets are possible even with the right nutrition or diet! This recipe is just for such cases. Do delicious persimmon cakes and make sure you can lose weight with tasteful!

Let’s get started!

Ingredients

0/5 ingredients

• almonds – 200 g
• dates – 15 pcs.
• lemon juice – 2-3 tablespoons
• persimmon – 2-3 pcs.
• cinnamon to taste

30 мин30 мин 225.75

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Soak the almonds in water for a couple of hours. Wash dates and we extract the seeds from them. Put dates and almonds in a blender, add lemon juice and chop everything, it should turn out consistency of viscous dough.
2. The mass is distributed along the bottom and edges of the molds, thus forming baskets.
3. In a blender, beat the persimmons with cinnamon.
4. We fill the baskets with persimmon mousse.
5. Cakes are sent to the freezer for an hour.

Keywords:

• diet dessert
• cakes pp
• pp dessert