Penne with bell pepper and broccoli

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• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 147kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  147kcal

• Rating

• Recipe

Tasty and healthy dish for proper nutrition, vegetarians and fasting can be made from stewed vegetables with pennies. Penne – pasta in the form of feathers with beveled edges, you can replace with other pasta. Broccoli can be replaced with colored or Brussels sprouts.

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Ingredients

0/7 ingredients

• 300 g penne
• 400 g broccoli
• 350 g bell pepper
• 150 g cheese
• 150 g onion
• Vegetable oil
• Salt to taste

45 мин45 мин 147

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Steps

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1. Sauté the onion, lightly fry on a preheated vegetable oil.
2. Add peeled seeds, septa, and chopped into strips, stir.
3. Next, add frozen broccoli (without defrosting). Pour a glass of cold water, add salt and pepper, cover and simmer Ten minutes.
4. Penne boil readiness for the time specified on the package.
5. Put cooked pasta on the dinner plate.
6. Place stewed vegetables on pasta, sprinkled with grated, if desired hard cheese.

Keywords:

• pasta
• Vegetables