Peking cabbage salad with tuna on yogurt

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 137.7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  137.7kcal

• Rating

• Recipe

Delicious Chinese cabbage salad with tuna on yogurt, home-cooked, perfect for everyone losing weight and people who adhere to diet / proper nutrition. This salad is a great option for a snack or dinner. It is made from the most common ingredients.

Let’s get started!

Ingredients

0/9 ingredients

• tuna (canned) – 1 pc.
• Chinese cabbage – 1 pc.
• chicken eggs – 3 pcs.
• cucumber – 1 pc.
• cheese (hard) – 100 g
• yogurt – 150 g
• mustard – 1 tsp
• lemon juice – 1 tablespoon
• sesame seeds – 1 tablespoon

20 мин20 мин 137.7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut cabbage with eggs.
2. Grate the cheese and cucumber and add to the salad. Sprinkle sesame seeds.
3. Knead with a tuna fork. Add to the rest ingredients.
4. Salad seasoned with yogurt with mustard. All is well mix and serve.

Keywords:

• delicious salad
• PP salad
• proper nutrition
• salad with tuna