Peanut Grape Cocktail – A Detailed recipe cooking. 
Photo of the dish: Кана ОкадаTime: one 5 minutes Difficulty: easy Servings: 4 Used in recipes volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3/4 Art. milk
- 3 tbsp. l peanut cream
- 1000 ml. vanilla ice cream
- 1/2 tbsp. grape juice
- 2 tbsp. l grape jam
- Whipped cream and / or chocolate chips for decoration.
Recipes with similar ingredients: ice cream, milk, cream, grape juice, grape jam, peanut cream, chocolate
Recipe preparation:
- Mix milk, peanut cream and half in a blender ice cream until smooth. Pour into a container and put to the freezer.
- Rinse the blender and mix the remaining ice cream, grape juice and jam until smooth. Pour equal parts peanut cream and jam mix in chilled glasses. To decorate whipped cream and / or chocolate chips.
