Pasta with minced meat and mushrooms: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 270kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  270kcal

• Rating

• Recipe

When you need to quickly cook lunch or dinner at home, you will be helped out this simple recipe. Pasta with minced meat and mushrooms is very simple. to make, but it turns out incredibly tasty.

Let’s get started!

Ingredients

0/9 ingredients

• Ground beef 500 gr
• 500 gr pasta
• 2 tomatoes
• salt
• 50 ml oil
• 100 gr champignon
• Bunch of greenery
• 1 onion
• Spices (to taste)

30 мин30 мин 270

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Fry one onion, sliced ​​in half rings, into 50 ml vegetable oil a couple of minutes.
2. Add 500 gr of ground beef and fry for 10 minutes.
3. Add 100 gr of pickled champignons and two chopped on cubes of tomato.
4. Salt and spices (paprika, Adyghe salt, black pepper, coriander) add to taste.
5. Mix everything and simmer under the lid for 10 minutes.
6. After 10 minutes, add to the meat 500 grams of pre-boiled pasta, mix well.
7. Sprinkle with finely chopped dill and green onions.

Keywords:

• second
• pasta
• Vegetables
• minced meat