Pasta with bacon and cheese sauce: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 326kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  326kcal

• Rating

• Recipe

Dedicated to all pasta lovers to whom I belong. It’s not strange, but I’m one of those who can eat pasta every day for breakfast, lunch and dinner. And I’m not joking! I’ll tell you today one of your favorite options is delicious pasta with cheese sauce and bacon. Getting ready at home is very simple and fast!

Let’s get started!

Ingredients

0/7 ingredients

• 200 g pasta
• 100-150 g bacon
• 100-150 g of cheese
• 30 g butter
• 1 tbsp flour (no slide)
• 200 ml cream 10-20%
• salt herbs and spices optional

? 15 мин15 мин 326

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cook pasta according to the instructions on the package. Because everyone different pasta and cooked a different number of minutes.
2. Fry the bacon over high heat for 2-3 minutes.
3. Cooking the sauce. Melt the butter in a ladle, add flour and mix so that there are no lumps.
4. If at this stage there are lumps, then add 2 tablespoons of cream first, and stir until smooth and only then everything cream.
5. Add cream, mix thoroughly. I know that cheesy the sauce can be cooked in milk, but I love cream, so tastier.
6. As it turns thick, turn off the stove. Put salt on request, spice.
7. We immediately fill up the grated cheese and stir until it melts. It turns out a homogeneous viscous mass. Very tasty smelling.
8. The most important thing here is to choose a delicious cheese and put it in moderation, You can go too far.
9. It remains to mix pasta with sauce and bacon and you can serve.

Keywords:

• Paste
• pasta with bacon
• cheese sauce