Simple fresh salad with vegetables and pasta, suitable for lunch or a picnic, it may turn out just right when it should be noted the May holidays. Thanks to colorful ingredients and curly pasta appetizer looks very attractive. One of the benefits the dishes are that you can add almost any vegetables to it. You can enrich the taste of the salad with olives or red onions. Good will complement the dish and a variety of dressings, yogurt or with mayonnaise. So this salad is one step higher among прочих. 
Time: 1 hour. 20 minutes. Difficulty: easy Servings: 8 – 10 In recipes, measured capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 450 gr raw spiral tricolor paste
- 1/2 tbsp. thinly sliced carrots
- 2 celery stalks chopped
- 1/2 tbsp. chopped green bell pepper
- 1/2 tbsp. chopped red bell pepper
- 1/2 tbsp. chopped yellow bell pepper
- 470 ml. grape tomatoes cut in half
- 1/2 tbsp. chopped green onions
- 470 ml. italian salad dressing
- 1/2 tbsp. grated parmesan
Recipes with similar ingredients: spiral fusilli pasta, tomatoes grape, bell peppers, green onions, parmesan cheese, carrots, celery
Recipe preparation:
- Boil the pasta in a large pot of boiling water until al dente states. Rinse under cold water and fold to colander.
- Mix carrots, celery, bell peppers in a large bowl, tomatoes and green onions. Add the cooled paste and mix. Pour the mixture into the dressing, add the parmesan and well mix.
- Chill before serving.
