Pappa Al Pomodoro with Basil

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 98.2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  98.2kcal

• Rating

• Recipe

Pappa al pomodoro with basil is tasty, hearty and aromatic a dish that can be prepared at home during Lent, when you have to stick to a special diet. Soup can do even a novice, and it only takes 20 minutes to cook it! Please your household with something unusual!

Let’s get started!

Ingredients

0/8 ingredients

• Tomato puree – 1 kg
• Garlic – 4 cloves
• Basil – 20 g
• Salt to taste
• Olive Oil – 100 ml
• White bread – 300 g
• Sugar – 1 teaspoon
• Vegetable broth -1 l

20 мин20 мин 98.2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We cut the bread, put it on a baking sheet and put it in the oven for five minutes, setting the temperature to 180 degrees. We rub crackers garlic and put in a stewpan.
2. Pour with mashed tomatoes, add the vegetable broth and sugar.
3. Cook until cooked over low heat. Bread should fully dissolve.
4. Add chopped basil. Garnish with basil and olive oil.

Keywords:

• delicious mashed soup
• Lenten menu
• Soups