Panna Cotta with strawberries: video recipe

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Delicate delicious creamy dessert with berry sauce on top. Light in cooking at home and easy on taste.

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Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Pour milk into the dishes, which we then put on the fire, and add gelatin.
  2. Put on fire.
  3. Heat, stirring until the gelatin dissolves.
  4. Pour in the cream.
  5. Add sugar and vanilla. Stir until dissolved Sahara.
  6. Pour the mixture into sour cream.
  7. Stir and pour into forms.
  8. Put in the refrigerator for at least 3 hours.
  9. Meanwhile, make berry sauce.
  10. Boil the berries with sugar and starch until thickened.
  11. Sugar must dissolve. Mix gently to the berries have survived.
  12. Put the cooled sauce on the frozen dessert. Done.
Keywords:
  • dessert
  • jelly

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