Pad Thai (fried noodles with vegetables) – a detailed recipe cooking. 
Time: 1 hour.Difficulty: easy Servings: 4 – 6 capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 pack (340 gr.) Dry rice noodles (sen lek)
- 6 eggs
- 1/4 Art. vegetable oil
- 2 tbsp. l crushed garlic
- 2 tbsp. l chopped onion
- 1/2 tbsp. chopped thin straws red Bulgarian pepper
- 1/2 tbsp. chopped thin strips of green Bulgarian pepper
- 1/2 tbsp. ground peanuts
- 1/2 tbsp. fish sauce
- 1/2 tbsp. soy sauce
- 1/4 Art. Sahara
- 2 tsp ground thai pepper
- 1 tbsp. fresh bean seedlings for decoration
- 1/4 Art. peeled peanuts for decoration
- 2 tbsp. l chopped fresh cilantro leaves for decoration
Recipes with similar ingredients: rice noodles, sweet peppers, chili pepper, onion, garlic, fish sauce, soy sauce, eggs, cilantro, peanuts
Recipe preparation:
- Soak the rice noodles in lukewarm water for about 15 minutes. Lay on a cutting board and cut into 10 cm pieces, then put in a sieve and let the water drain completely.
- Lubricate the bottom of the omelet pan with a little oil and pour out the excess. Beat the eggs and pour them into the pan to it turned out a thin layer. Cook like a thin omelet. Take off pan from the heat and chop the cooked eggs fried large. Keep warm before serving. In a wok or large frying pan, heat moderately high heat oil, put garlic, onions, red and green bell pepper and sauté for 2 min. Under one ingredient add ground peanuts, fish sauce, soy sauce, sugar and ground pepper, stirring the mixture all the time (at the frying stage you can add chicken, shrimp or tofu to this dish).
- Add the noodles and be sure to mix! If constantly not mix the contents of the pan, the noodles will start to burn. Check if you like the taste of the dish and add more fish sauce or soy sauce (for a more salty taste) or sugar (for sweet taste). (This is only a matter of your preference.) For submission put the mixture with noodles on a plate, put chopped on top scrambled eggs and sprinkle with bean seedlings, peanuts and cilantro.
