Oven bacon pork tenderloin in the oven

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• Time for preparing

  Contents

  • • 0.0.1 2h 50min
    • 0.0.2 Simple dish
    • 0.0.3 175kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2h 50min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  175kcal

• Rating

• Recipe

Pork tenderloin in the oven will always turn out juicy and tasty, if pre-marinate it in garlic, soy sauce and bake in sliced ​​bacon. When baking, it will soak the meat and make it amazingly gentle. This dish can be prepared at home as hot appetizers to the festive table.

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Ingredients

0/6 ingredients

• Pork tenderloin – 500 gr.
• Bacon – 4 slices
• Garlic – 3 cloves
• Soy sauce – 3 tablespoons
• Ground pepper
• Salt

2ч 50мин2ч 50мин 175

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Steps

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1. We wash a piece of pork tenderloin, put it in a bowl, add garlic, ground pepper and soy sauce crushed through a press we rub everything well, massaging the meat. Cover the bowl with cling film and send pickle for at least 2 hours.

2. We take out the marinated pork tenderloin, wrap it long slices of bacon, spread on a baking sheet with foil, sprinkle bacon on top with a little salt and send to preheated oven at 200 degrees for 30 minutes.

3. We take out the fragrant tenderloin in bacon, cut into pieces and immediately serve with your favorite sauce and side dish.

Keywords:

• bacon
• tenderloin
• baked
• meat
• pork
• pork