Orange muffin with orange soak: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Complicated dish
    • 0.0.3 300kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Complicated dish

• Energy value
  

  300kcal

• Rating

• Recipe

Incredibly delicious orange muffin with orange syrup. By this recipe turns out just like a store, only tastier.

Let’s get started!

Ingredients

0/8 ingredients

• flour-250g
• 5pcs eggs
• butter-100gr
• baking powder-10g
• a pinch of salt
• a pinch of vanillin
• 1pcs orange
• sugar 250g

2 ч2 ч 300

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Beat eggs with a pinch of salt, until lush foam. Add vanillin and in three doses pour 150gr of sugar without ceasing whisk. Beat until sugar is dissolved.
2. Put the softened butter, mix until homogeneous state.
3. From one large orange, peel with a fine grater, only the color part, white, we do not need. Squeeze the juice should get 150ml, no less.
4. Pour the juice into the bulk and half the zest of the orange, well mix.
5. Sift flour, pour in parts into the dough together with baking powder, mix so that there are no lumps. The resulting pour the dough into a baking dish.
6. We put in an oven preheated to 180 C, at an average level, with included upper and lower ten for 45 minutes. Check availability a toothpick. Ready cake left to cool in shape.
7. While the cupcake cools, we will prepare syrup. For him mix 100 ml. water, 100 gr. sugar and remaining zest an orange. Cook until a little thickening on the lowest heat, stirring.
8. Pour the cupcake with slightly cooled syrup.

Keywords:

• orange muffin
• Bakery products
• Cake