Orange muffin on milk: video recipe


This cupcake is prepared very simply. He has an incredibly delicate taste. and breathtaking aroma.

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0/8 ingredients


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  1. Peel the zest from an orange with a fine grater and squeeze the juice.
  2. Beat butter at room temperature with eggs and sugar to a homogeneous state.
  3. Add orange juice and zest and mix.
  4. Add sifted flour, vanillin and baking powder and mix.
  5. Pour in milk and mix again.
  6. Pour the dough into a greased form and send bake for 30-40 minutes at 180C.
  7. Remove the cake from the mold and sprinkle with sugar if desired powdery.
  • orange
  • Bakery products
  • Cake
  • pie

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