Onion cutlets with sauce

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 153.22kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Energy value
  

  153.22kcal

• Rating

• Recipe

Surprise your guests with onion cutlets, which are very simple cooked at home, but so tasty!

Let’s get started!

Ingredients

0/10 ingredients

• Onions – 5 pcs.
• Corn (canning) – 1 can
• Salt to taste
• Pepper to taste
• Flour – 1 cup
• Water – 2 tbsp. l
• Vegetable oil for frying
• Garlic – 3 cloves
• Lenten mayonnaise – 4 tbsp. l
• Greens – 4 tbsp. l

30 мин30 мин 153,22

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Finely chop the onion, you can chop it in a blender.
2. In a separate bowl, mix the corn with the liquid, chopped onions, salt, pepper and water.
3. Add flour, mix the dough well.
4. In a frying pan with oil, fry the patties for 3-4 minutes from each side.
5. Make the sauce. Grind greens, garlic through press. Add mayonnaise and mix well.
6. Serve the patties with the sauce. Enjoy your meal!