Omelet with zucchini

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 87.11kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  87.11kcal

• Rating

• Recipe

Whip up a delicious summer breakfast at home. This juicy, delicious omelet made with zucchini will be perfect the beginning of the day.

Let’s get started!

Ingredients

0/8 ingredients

• Salt
• Egg – 4 pcs.
• Milk – 200 ml.
• Cheese – 70 gr.
• Leek – white part
• Greens – several branches
• Zucchini young – 1 pc.
• Butter – 50 gr.

20 мин20 мин 87.11

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the onion into rings.

   

2. Zucchini cut into quarters.
3. Beat eggs with a pinch of salt and milk into a homogeneous mass.
4. Grate the cheese.

   

5. Melt butter in a pan, fry zucchini on it – 5 minutes, then add onion and salt. Fry for another 3 minutes.

   

6. Add cheese to the egg mixture, stir and pour on to the pan.
7. Cook under a lid over low heat until hardened eggs.
8. Put the finished omelet on a plate and serve, sprinkled with fresh greens.