Omelet with bell pepper and dill in slow cooker: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 133.41kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  133.41kcal

• Rating

• Recipe

Omelet, cooked at home in a slow cooker, is obtained with a very delicate structure and delicious.

Let’s get started!

Ingredients

0/6 ingredients

• Eggs – 2 pcs.
• Milk 2.5% – 3 tbsp. l
• Salt to taste
• Bell pepper – 1/4 pc.
• Dill – to taste
• Butter – 10 g

15 мин15 мин 133.41

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Break the eggs into a bowl.
2. Add milk.
3. Salt to taste.
4. Beat with a fork.
5. Dill and my bell pepper and finely chop. Add to meat mixture.
6. A bowl of multicookers grease with butter.
7. Pour the egg mixture into the bowl.
8. Close the lid and set the multicooker mode “Omelet” to 11 minutes.

Keywords:

• slow cooker
• omelette
• omelet in a slow cooker
• omelet with herbs
• omelet with vegetables