Omelet with bell pepper and dill in slow cooker: video recipe


Omelet, cooked at home in a slow cooker, is obtained with a very delicate structure and delicious.

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  1. Break the eggs into a bowl.
  2. Add milk.
  3. Salt to taste.
  4. Beat with a fork.
  5. Dill and my bell pepper and finely chop. Add to meat mixture.
  6. A bowl of multicookers grease with butter.
  7. Pour the egg mixture into the bowl.
  8. Close the lid and set the multicooker mode “Omelet” to 11 minutes.
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