one
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
176.6kcal
- Rating
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Recipe
An air omelet popular that will not leave anyone indifferent. Very easy to cook at home and delicious breakfast!
Let’s get started!
Ingredients
0/5 ingredients
176,6
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Separate the whites from the yolks. Add the yolks. Add cream.
- Whisk lightly
- Lubricate the pan with vegetable oil, heat. Pour out the yolks. We put on a small fire. Do not cover with a lid.
- At this time, whisk with a mixer the whites with salt and a drop of lemon juice to steady peaks
- During this time, the yolks in the pan should clutch. Over egg yolks spread whipped whites.
- We put the pan on a small fire for 10-15 minutes.
- The first 5 minutes do not close the lid, then close, periodically opening, so that excess moisture does not form. Are following for proteins – they should become elastic and not stick to the finger
- Remove from heat. Cut the omelet into 2 parts. One half put on another. The air omelet puller is ready! Have a nice appetite!
Keywords:
- omelette
- pulular
- egg