Olivier salad New Year’s

6

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 128kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  128kcal

• Rating
  

  5 out of 5

• Recipe

A delicious, beloved salad we will cook at home in the New Year design. Refuel salad yourself cooked mayonnaise according to the following recipe Homemade with Olive Oil

Let’s get started!

Ingredients

0/7 ingredients

• 1 jar of green peas (400 g)
• 300 g meat
• 4 eggs
• 350 g potatoes
• 100 g pickles or pickles
• 150 g onion
• salt and mayonnaise to taste

5 из 5 2 1 ч1 ч 128

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Put the meat on the fire, bring to a boil, remove the foam, cook another half an hour over moderate heat, chilled, cut into a cube.
2. Boil the potatoes in a peel, cool, peel, cut also a cube.
3. Peel the onion by washing and chop.
4. Boil eggs, chop into a cube.
5. Cucumbers also cut into cubes.
6. In a bowl, mix the meat, potatoes, eggs, canned peas (leave a part for decoration), cucumbers, onions, slightly salt.
7. Season with homemade mayonnaise, put on a salad dish, garnish with the remaining pea in the form of a herringbone, arrange the top from cranberries.

Keywords:

• meat
• Russian salad
• Salad