Navy Spaghetti

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 225.88kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  225.88kcal

• Rating

• Recipe

Delicious navy-style spaghetti is a great and satisfying dinner option, and most importantly, that you can quickly cook it at home! I always cook such a dish when there is a little minced meat. And such a dish can be to make with any minced meat, even with chicken, will still be very satisfying. This dish can be served both independently and in as a side dish.

Let’s get started!

Ingredients

0/11 ingredients

• Ground beef – 300 gr.
• Onion – 1 pc.
• Carrots – 1 pc.
• Greenery
• Italian herbs
• Provencal herbs
• Salt
• Garlic – 3 cloves
• Pasta – 300 gr.
• Sunflower oil – 1 tablespoon (for frying)
• Tomato – 1 pc.

30 мин30 мин 225.88

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Fry the minced meat with onions and carrots, garlic.
2. Salt and pepper the minced meat, mix thoroughly. Meanwhile boil the spaghetti. Here’s what happened.
3. Mix spaghetti with minced meat, add Italian herbs, Provencal (optional). We will fry for 7-10 minutes.
4. We cut the tomato and simmer it with our dish for another 5 minutes. Mix and the dish is ready. Good appetite!