Navy pasta with boiled meat

9

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 198.1kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  198.1kcal

• Rating

• Recipe

Prepare a dish from childhood, delicious pasta with beef brisket. We’ll make from a minimum of ingredients, but we get a real masterpiece.

Let’s get started!

Ingredients

0/7 ingredients

• Long thick pasta – 350 gr.
• Boiled beef brisket – 600 gr.
• Bouillon – 1 cup
• Onion – 4 pcs.
• Butter
• Salt
• Ground black pepper

30 мин30 мин 198.1

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the meat into medium slices, removing fat. Fat chop separately very finely.
2. Finely chop the onion.
3. Put fat in a large frying pan and put on medium heat. When the fat has melted, spread the onion and fry until golden color 10 minutes.
4. Add broth, meat, ground black pepper and bring to boiling. Cook over low heat for 10-12 minutes.
5. While preparing the sauce, almost until ready cook the pasta. We recline in a colander and transfer to a pan with sauce.
6. Cook for 1 minute, stirring gently. Add creamy oil, salt, pepper and arrange on plates. Have a nice appetite!

Keywords:

• quickly
• beef
• pasta
• simply