Mushrooms Stuffed Chicken

6

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Medium dish
    • 0.0.3 93kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  93kcal

• Rating

• Recipe

Tasty fried chicken fillet will cook at home with a filling of champignons. Gently cut with a sharp knife into portioned pieces of meat will become the decoration of the festive table. Also it the dish can act as a main on the family lunch. Garnish to it you can make a potato dish or buckwheat.

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Ingredients

0/5 ingredients

• 500 g chicken
• 300 g of mushrooms
• 150 g onion
• vegetable oil
• salt and pepper

35 мин35 мин 93

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Steps

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1. For the filling, fry the chopped onions and mushrooms on a preheated vegetable oil.
2. Chicken or turkey fillet cut sideways.
3. Put the fried mushrooms into the formed “pocket”.
4. Secure with wooden toothpicks. Rub the meat with salt and pepper.
5. Fry the oil until tender (ten each) minutes from two sides).
6. Serve the finished meat, cut into pieces, garnish with halves cherry and herbs.

Keywords:

• second
• Mushrooms
• Hen